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Recipes

CALORIES: 334 SERVES 4   1 TABLESPOON BUTTER 4 MEDIUM TART APPLES, PEELED AND SLICED 3 TABLESPOONS BROWN SUGAR ½ TEASPOON CINNAMON 1 CUP FLOUR 3 TABLESPOONS SUGAR 1 CUP 1% MILK 2 EGG WHITES 2 EGGS 2 TEASPOONS VANILLA 3 TABLESPOONS POWDERED SUGAR   1. Preheat oven to 425°F.

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